Peanut butter

I found this great recipe for peanut butter frosting and had to try is ,(one problem ) the P butter i found had peanut its in it so it was rather hard piping it in a good way (i wasnt happy with my piping ) so next time i have to find fine P butter

Anyway they taste very good, i used a recipe from a cupcake book my sister bought for me when she was in Florida its called Cupcakes by Shelly Kaldunsky and it is a very pretty book with loads of pic´s and wonderful recipes of cakes and frostings.
Im not gona write up the recipe for the chocolate cake but the frosting i got from the internet

 

so here is the recipe for the Peanut butter frosting 

Peanutt butter frosting 

Ingredients:

• 1/2 cup Unsalted Butter

• 1 cup Creamy Peanut Butter

• 3 tablespoons Milk (or a little more as needed)

• 2 cups Confectioner’s Sugar

Directions:

• Place the butter and peanut butter in a medium bowl and blend with an electric mixer. (I use my KitchenAid mixer with the paddle attachment).

• Gradually add the confectioner’s sugar to the butter/peanut butter mixture.

• As mixture begins to thicken, gradually incorporate milk, one tablespoon at a time, until all of the sugar is mixed in and the frosting is smooth and spreadable. *If batter does not mix together or feels stiff, add a little more milk.

        Continue to mix ingredients for up to three minutes until the batter is fluffy and light

 dont you just love all the pink stuff :)i whent to Stavanger the other day and found these baby´s in the boxes i keep some of my food color and pearl dust and some flavoring oils i have .

So easter is around the corner and i have some ideas for easter cupcakes so you can get exited about that (i know i am )

i whanted to buy some pink flowers but the store only had yellow and some really expencive roses so since its easter time i got the yellow once .

have a great day .

xoxo Valeria